Adelina's Kitchen and Cucina - Dolce e Salato - Sweet & Savoury
Join in Adelina's journey from Calabria to Australia
Adelina's fourth book Contains 70 all new recipes with each recipe written in both English & Italian and each recipe has a full page colour photograph. It has 37 all new Biscotti, Dessert & Cake recipes including many traditional Calabrian Christmas and Easter recipes as well as 33 all new savoury recipes.
Adelina's Kitchen - Dolce e Salato / Sweet & Savoury – My Culinary Journey from Calabria to Australia
Join in Adelina's journey from Calabria to Australia Adelina's fourth book Contains 70 all new recipes with each recipe written in both English & Italian.
It has 37 all new Biscotti, Dessert & Cake recipes including many traditional Calabrian Christmas and Easter recipes as well as 33 all new savoury recipes.
Each recipe has a full page colour photographs.
Adelina's 4th book was written to pay tribute to her late Mum Vincenza Fiorito who was responsible for and nurtured Adelinas love affair with cooking.