Cu Artigiana - Copper Tegame 40cm with lid
Pictures do not do this beautiful pan justice. Hand crafted tin lined copper tegame or braising pan.
40cm in diameter, 9.5cm tall.
Pan and lid, both made of solid hand hammered smooth copper, fire tinplated by hand, with 100% virgin tin.
Solid Brass handles assembled with 5 mm rivets.
Of exceptional quality and refinement, the copper cookware, for culinary use, is entirely wrought by hand, carefully tinned over a fire, characteristics that make it an indispensable tool for all those interested in haute cuisine.
Cu Artigiana have many years of experience in copper processing and choose the most suitable and high quality material for each of our products. Founded in 1983, but already with a deep experience in the field of copper and brass processing. The company draws its experience from the traditional culture of the geographic area in which it is located.
Made in Sant'Anastasia, Campania, in Italy. The coppersmiths have been carrying out the art of copper working with unchanged expertise for centuries.
The company carries on this artisan tradition, keeping the production processes unchanged.
Features
- Crafted of hand-hammered copper for excellent heat conductivity.
- Interior is lined with durable nonreactive tin.
- Solid brass handles
- Hand Made in Sant'Anastasia, Campania, in Italy.
Care
- Allow pan to cool before washing.
- Hand-wash; dry immediately with a soft cloth.
- Avoid using steel wool, steel scouring pads or harsh detergents.
- Copper will develop a rich patina over time. This will not affect the pan's cooking performance. To keep the exterior looking new, use a copper polish or a combination of lemon and salt.
- The tin lining protects foods from reacting with copper but will become discolored over time. This is normal. Depending on the frequency of use and types of food cooked, the tin lining may eventually have to be replaced. To prolong the lining's usefulness, avoid cooking acidic ingredients in your tin-lined cookware.
Pictures do not do this beautiful pan justice. Hand crafted tin lined copper tegame or braising pan.
40cm in diameter, 9.5cm tall.
Pan and lid, both made of solid hand hammered smooth copper, fire tinplated by hand, with 100% virgin tin.
Solid Brass handles assembled with 5 mm rivets.
Of exceptional quality and refinement, the copper cookware, for culinary use, is entirely wrought by hand, carefully tinned over a fire, characteristics that make it an indispensable tool for all those interested in haute cuisine.
Cu Artigiana have many years of experience in copper processing and choose the most suitable and high quality material for each of our products. Founded in 1983, but already with a deep experience in the field of copper and brass processing. The company draws its experience from the traditional culture of the geographic area in which it is located.
Made in Sant'Anastasia, Campania, in Italy. The coppersmiths have been carrying out the art of copper working with unchanged expertise for centuries.
The company carries on this artisan tradition, keeping the production processes unchanged.
Features
- Crafted of hand-hammered copper for excellent heat conductivity.
- Interior is lined with durable nonreactive tin.
- Solid brass handles
- Hand Made in Sant'Anastasia, Campania, in Italy.
Care
- Allow pan to cool before washing.
- Hand-wash; dry immediately with a soft cloth.
- Avoid using steel wool, steel scouring pads or harsh detergents.
- Copper will develop a rich patina over time. This will not affect the pan's cooking performance. To keep the exterior looking new, use a copper polish or a combination of lemon and salt.
- The tin lining protects foods from reacting with copper but will become discolored over time. This is normal. Depending on the frequency of use and types of food cooked, the tin lining may eventually have to be replaced. To prolong the lining's usefulness, avoid cooking acidic ingredients in your tin-lined cookware.
