Ooni Volt 12 Electric Pizza Oven
IN STOCK AND AVAILABLE FOR IMMEDIATE DISPATCH OR CLICK AND COLLECT FROM OUR STORE IN PRESTON
Ooni Koda 16" | Outdoor Portable Gas Fired Pizza Oven
Features
- Gas fuelled for the ultimate ease and control
- Reaches 500°C in 20 minutes for stone-baked fresh pizza in just 60 seconds.
- Cook stone-baked fresh pizza in just 60 seconds.
- Extra-large cooking area for 16” pizzas, meat joints, breads and more!
- Innovative L-shaped flame for one-turn cooking
- A whole range of optionally available accessories, peels, trays, heatproof gloves, thermometers and more!
Description
Ooni Koda’s award-winning, portable design, crafted for ultimate speed, convenience and ease of use. Featuring instant gas ignition, Ooni Koda is ready to cook in 20 minutes and can reach temperatures up to 932°F (500°C). Use the heat control dial to cook Neapolitan-style pizza in just 60 seconds, right through to roasted fish, vegetables and steaks.
Ooni Koda fires out jaw-dropping pizzas in 60 seconds flat. No mess, no assembly, no fuss. Cooking outdoors with gas has never been so simple (or so beautiful).
Ready right out of the box, the super compact Ooni Koda is good to go in seconds. Simply flip open the foldable legs, insert the stone baking board, and connect to a gas tank.
What makes Ooni Koda 16 so good?!
Take charge of your outdoor cooking experience with Ooni Koda 16, our gas-powered outdoor pizza oven designed for stone-baking epic 16-inch pizzas and delicious flame-cooked steaks, fish and vegetables.
The 16" pizza space also allows you to cook 12" standard-sized pizzas and have room to move them closer or further away from the flame. This undeniably gives you a great area to get the best cook possible.
Ooni Koda 16’s large stone floor and L-shaped burner provide ultimate cooking versatility. The stone floor surface will gradually increase in temperature the closer it gets to the flame, allowing you to manoeuvre food around the oven depending on how you want it to cook. When cooking with fire, it’s important to rotate your pizza and food for an even bake.
Dimensions
- Unboxed dimensions: 63 x 58 x 37cm
- Unboxed weight: 18.2kgg)
- Cooking surface: 16.7″ (42cm)
- 0.6″ (1.5cm) cordierite stone baking board
- L-shaped gas burner with waterfall effect flame
- Built-in gas ignition for fast, easy cooking
- Gas terminal for attaching the hose and gas source
- Folding legs for easy transport and storage
- Durable, insulated, powder-coated carbon steel shell
In The Box
- Ooni Koda 16 pizza oven
- Cordierite stone baking board
- Ooni Koda 16 Manual and Essentials Guide with tips and recipes
- Propane gas tank regulator and hose
Ooni Volt 12 Electric Pizza Oven
For Indoor and Outdoor Use
**In stock and ready for immediate dispatch**
Features:
- All-electric, versatile pizza oven for indoor or outdoor use
- Heat-retaining triple-paned glass door
- Adjustable dials to control top and bottom heating elements
- Built-in timer, temperature control and Boost mode
- Conveniently fits on a standard kitchen countertop
- Generous 13-inch cooking area
- Ready to use out of the box
- Reaches 450 °C in just 20 minutes, for fresh stone-baked pizza in just 90 seconds
- Built-in handles and lightweight for easy portability
- A whole range of optionally available accessories, peels, trays, heatproof gloves, thermometers and more!
Description:
Ooni’s first electric oven, Ooni Volt opens new ways to make authentic, restaurant-quality pizza at home, indoors and out, and cooks Neapolitan-style pizza in just 90 seconds.
Manually adjusted or automatic heat settings make it great for both novice and expert pizza-makers to cook a variety of pizza styles. An innovative Boost function helps the stone to return to cooking temperatures quickly between bakes, so the last pizza is just as tasty as the first.
An internal oven light makes it easy to keep a close eye on your rapidly-baking creations.
The Ooni Volt’s steel shell is powder-coated for weather resistance and insulated for maximum heat retention, allowing you to take the pizza party outside. The Ooni Volt is lightweight, has built-in handles, and is easy to move and store.
Why Choose Electric?
Easy as pie: Ready to use right out of the box, simply plug your Ooni Volt into an electrical outlet. Installation complete.
An inside job: Unlike fuel-burning ovens, the Ooni Volt is comfortable indoors or outside. Plus, there’s no messy charcoal ash to clean up.
Control freak: Setting precise temperatures, top/bottom balance and time controls are as easy as turning a dial. Or three dials.
Emissions omissions: Pro-quality pizza that tastes flame-cooked, without the flames or burning fuels.
Dimensions
- Unboxed dimensions: 61.7cm x 52.9cm x 27.9cm
- Unboxed weight: 17.8kg
- Cooking surface: 13.27” x 13.27” (33.7cm x 33.7cm)
- 10mm cordierite baking stone
- Oven body made of powder-coated carbon steel and stainless steel
In The Box
- 1x Ooni Volt 12 Oven
- 1x 13-inch Cordierite Baking stone
- 1x Ooni Volt Essentials Guide
- 1x Instruction Manual
